What is

Avant-Garde'n?

Who We Are

Avant-garde is a French term meaning forward thinking, innovative and ahead of its time. It describes creators who challenge tradition, push boundaries and remagine what's possible.

Avant-Garde'n was born from that same spirit.

The name reflects our commitment to evolving how people experience plant based food: blending bold culinary creativity with intentional nourishment. The "n" represents growth, grounding & the living garden that inspires everything we create.

At Avant-Garde'n, innovation isn't just about being different...it's about being purposeful. Every meal, dessert and experience is designed through curiosity, cutlure and a scientific approach to flavor.

We don't follow trends. We cultivate what's next.

Chef Crafted Plant Based meals

High Protein performance bowls, comfort classics and globally inspired flavors made with real ingredients.

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Signature desserts

Fan favorite creations like our Banana Pudding with Homemade Vanilla Wafers and rotating seasonal sweets: indulgence crafted with intention.

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The plant based scientist experience

Education, storytelling and nourishment rooted in curiosity, culture and community.

Community & Wellness experiences

From Rooted In Flavor monthly meetups to immersive dining moments, Avant-Garde'n is more than food...it's connection.

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Put Nutrition BACK on Your Plate!

Explore our latest meal offerings, signature desserts and upcoming experiences.